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Pinot Noir

2023

$80 / btl

Our 2023 Pinot Noir has all the classic blue fruits that come from the Coal River Valley’s unique black clay soil. The fruit characters are dense, with a touch of Campari spice aroma, from the small whole bunch parcel. The region does fruit density exceptionally well, but we’ve tried to tease out a little perfume delicacy.  

The fruit was hand-picked in two parcels. The first parcel fermented entirely as whole bunches. The second was de-stemmed, then cold soaked for 5 days before a slow wild fermentation. Both parcels were pressed into small seasoned French oak for malolactic fermentation and left on lees for 9 months. 

The wine was bottled on 4th February 2024 and is limited to only 350 cartons.

Carton Size

Under the Liquor Licensing Act 1990 it is an offence:

for liquor to be delivered to a person under the age of 18 years.

Penalty: Fine not exceeding 20 penalty units

for a person under the age of 18 years to purchase liquor.

Penalty: Fine not exceeding 10 penalty units

Tasmanian Liquor Licence no. 99308